This Mother’s Day, give more than a gift. Give an experience.

Join us at Château Frank for The Queens of May, a beautifully curated afternoon inspired by the elegance of British tea traditions and the joy of spring in the Finger Lakes.

Guests will be welcomed with a glass of Brut Rosé before enjoying a series of seasonal courses, from savory scones and delicate tea sandwiches to a stunning raspberry tart, each thoughtfully paired with our wines.

Floral Arrangement with Nouveau Flower Farm –

As the afternoon draws to a close, each guest will be guided through the creation of their own take-home floral arrangement — a hands-on, joy-filled experience led by Holly Fusco, Hospitality Manager at Dr. Frank and owner of Nouveau Flower Farm. Leave with blooms in hand and the warmth of a truly special day in your heart.

It’s an afternoon designed to slow down, connect, and celebrate the people who matter most.

Menu: (subject to changes) 

• Amuse Bouche: Ploughman’s Elevenses & 2021 Brut Rosé
  Ham, cultured butter, cheddar, and cornichon relish on a baguette. 
• Savory Scone & 2025 Dry Rosé
  Herb and cheese scone with chardonnay butter.
• Cucumber & White Bean Salad & 2024 Erste Gruner Veltliner
  English cucumber, shallots, capers, roasted red peppers, and white beans in an herb vinaigrette.
• Tea Sandwiches & 2023 Old Vines Pinot Noir
  Hummus, pickled red onion, and arugula pesto. Egg salad and green olive tapenade.
• Raspberry Breton Tart & Célèbre Rosé
  Spiced vanilla custard and raspberry jam in a pastry crust. Topped with fresh raspberries and snow sugar.

Ticket Information: $80 per person ($64 for members)

Tickets are limited, so reserve yours today.