| Vintage: | 2008 |
| Wine Type: | Red Wine |
| Varietal: | Cabernet Franc |
| Appellation: | Finger Lakes |
| Acid: | .56 g/100 ml |
| PH: | 3.63 |
| Residual Sugar: | < .2 % |
| Alcohol %: | 12 |
The nose presents a combination of blackberry, raisin, prune and apricot aromas that lengthen with oaky and spicy tones. On the palate, this wine displays great elegance with good acidity, moderate tannins and bright berry fruit. Opening this wine early will benefit the tasting, allowing the wine to breathe.
See more information on the Wine Facts page.
By Vintage
2008 - Golden Nose Wine Competition: Double Gold
2007 - Amenti del Vino Competition: Gold
2007 - Tasters Guild International: Gold
2005 - Great Lakes Wine Competition: Gold
2003 - Tasters Guild International Wine Competition: Gold
2001 - Finger Lakes International Wine Competition: Gold
2001 - Florida State International Wine Competition: Gold
2001 - Long Beach Grand Cru Wine Competition: Gold
2001 - Great Lakes Wine Competition: Gold
2001 - Lone Star International: Gold
1999 - Tasters Guild International Wine Competition: Double Gold
1999 - Great Lakes Wine Competition: Gold
1999 - International Eastern Wine Competition: Gold
1999 - Indy International Wine Competition: Gold
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