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Wine Facts Listing
Chateau Frank Brut 2004
Dr. Frank Fleur de Pinot Noir
Dr. Frank Sauvignon Blanc 2009
Chateau Frank Célèbre
Dr. Frank Cabernet (NV)
Chateau Frank Blanc de Noirs 2002
Salmon Run Chardonnay 2008
Chateau Frank Blanc de Blancs 2006
Dr. Frank Cabernet Sauvignon 2008
Salmon Run Pinot Noir 2008
Dr. Frank Lemberger 2008
Salmon Run Coho Red
Dr. Frank Gewürztraminer 2009
Test
Dr. Frank Chardonnay Reserve 2008
Dr. Frank 2005 Riesling Reserve
Salmon Run Rainbow Rose
Salmon Run Cold Brook White 2009
Dr. Frank Rkatsiteli 2008
Dr. Frank Chardonnay 2007
Dr. Frank Cuvee d'Amour 2008
Dr. Frank Cabernet Franc 2008
Dr. Frank Late Harvest Bunch Select Riesling 2008
Dr. Frank Pinot Noir 2007
Salmon Run Riesling 2009
Dr. Frank Pinot Gris 2008
Dr. Frank Dry Rosé 2006
Dr. Frank Merlot 2008
Salmon Run Meritage 2008
Dr. Frank Reserve Gewürztraminer 2009
Chateau Frank 1999 Prestige Cuvée Brut
Chateau Frank Célèbre Rosé
Dr. Frank Dry Riesling 2009
Dr. Frank Semi Dry Riesling 2009
Dr. Frank Chardonnay 2007
VINIFICATION:
The Chardonnay grapes were picked during the cool early hours of the morning and then whole bunch pressed to maximize freshness. A proportion of the free run juice was fermented in French oak barrels whilst the remainder in stainless steel vats. A small percentage of the barrel-fermented portion under went malo-lactic fermentation whilst all barrels were aged for ten months. The fine balance of all parcels were then selected and blended to make this traditional style wine.
DESCRIPTION:
The nose on the 2007 Chardonnay begins with an intense blend of citrus and lime. The mouth has a crisp zest of lime that is carried by the acidity before finishing off with a hint of oak. The '07 Chardonnay will continue to develop layers of nuances for years to come and exemplifies the food friendly style that we strive for at Dr. Frank's. Serve with Salmon, roasted chicken, cheeses and cream sauces.
ANALYSIS:
Alcohol: 12.7 %
Acidity: .55g/100 ml
pH: 3.3
Sugar: 0.45%
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